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Advances in Applied Microbiology
Details
Description
Description| Publisher | Elsevier S & T |
| Author(s) | Allen I. Laskin |
| Edition | 1 |
| Published | March 2012 |
| Related course codes |
Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology.
The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.
Impact factor for 2010: 3.913.
The series contains comprehensive reviews of the most current research in applied microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.
Impact factor for 2010: 3.913.
Key features:
* Contributions from leading authorities * Informs and updates on all the latest developments in the field
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